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SPOODLES 

DINNER

 BOARDWALK

Tapas

Soup of the Day - $4.99

Sesame Caesar Salad with baby romaine lettuce $5.99

Arugula & Spinach Salad with apples, gorgonzola cheese, spiced walnuts, and warm smoky bacon vinaigrette $6.59

Mediterranean Dips - hitipi, chermoula, and baba ghanoush $4.99

Sautéed Chili Garlic Shrimp - $7.99

Crispy Fried Calamari with pepperoncini relish $7.29

Gourmet Tomatoes with fresh mozzarella cheese, roasted red peppers, balsamic drizzle and basil oil $5.99

Grilled Lamb Skewer with Tzatziki sauce $6.99

Mussels with olives, prosciutto, and tomatoes $7.29

Spoodles Sampler Platter with roasted peppers, lamb cigars, Spoodles chorizo, and Tapa of the Day $19.99

Oak-Fired Flatbreads

Roasted Garlic and Four Cheese - $6.99

Tomato, Fresh Mozzarella and Basil Pesto - $6.99

Roasted Vegetable and hummus - $6.99

Add chicken or chorizo $2.50

Main Courses

Filet of Beef with pancetta mashed potatoes, wild mushroom ragu, chive creme drizzle and sun-dried tomato jam $24.99

Stuffed Spanish Peppers filled with roasted vegetables and chick peas, served with seasonal vegetables, grain pilaf with almonds, a spicy onion and tomato relish and topped with manchego cheese $16.99

Sauteed Chicken Breast with couscous, spinach, tomatoes, and a lemon olive sauce $16.99

Grilled Salmon with sweet onion risotto, red wine sauce, and crispy onions $17.99

Pork Osso Bucco with sauteed tri-colored orzo, glazed baby carrots and caramelized pearl onions $24.99

Rigatoni Pasta with Italian sausage, tomatoes and portobello mushrooms $15.29
--add shrimp $5.00

Seafood Paella with shrimp, oyster, clams, mussels, calamari, scallops, crabmeat, mahi and saffron rice and chorizo $26.99

Moroccan Spiced Tuna with braised greens and roasted red pepper couscous $21.99

Fettuccini with prosciutto, sugar snap peas, and alfredo sauce $15.29
--add shrimp $5.00

Oak Grilled Pork Loin Chop with goat cheese polenta, seasonal vegetables, sweet & tart shallots and figs with a port wine drizzle $19.59

Desserts

Pistachio Creme Brulee with pistachio brittle $6.99
Triple Chocolate & Macadamia Biscotti
$1.99

Spoodles Baklava - honey glazed with cloves and a pecan filling $5.99

Dulce de Leche Cheesecake with banana slices and hazelnut filo $6.99

Chocolate Velvet Cake $6.99

Tres Leche Strawberry Cake with Italian meringue $6.29

Dessert Tower $14.99

Haagen-Dazs Ice Cream chocolate or vanilla $4.29

Table Side Drinks
Made with a little flair right at your table and are prepared "up" unless requested "on the rocks"!

Blue Spoodle -- a Spoodles variation of the margarita to accent the flavors found in our famous oak-fired flat breads. A blend of Cuervo 1800, Cointreau, Blue Curacao, and key lime juice $6.50

Spoodle-ade -- a refreshing combination of Chambord, Sour Berry Schnapps, and lemonade. Try it with our chili shrimp appetizer. A smooth yet zesty drink to quench your thirst after a day at the parks $6.25

BoardWalk "Sun-Ray's" -- for scotch lovers, a combination of Ballantine's 12 year old Scotch Wiskey and sour mix. A great starter with the Spoodles Sampler Platter $6.75


Specialty Drinks

Sangria -- a delightful blend of red wine, cherry brandy, orange juice, cinnamon sticks, and pieces of fresh citrus fruit. Glass $6.00 Pitcher $16.00

Spoodle-"rita" -- a citrus infusion of Cuervo 1800 tequila and Lemoncello $6.25

Cyprus Sunrise -- an island blend of Malibu Rum, orange juice, pineapple juice, sour mix, grenadine, and Creme de Banana


June 2004

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