THE HOLLYWOOD BROWN DERBY

Portabella Mushroom, Chevre Cheese Raviolo with tomato fennel sauce and sweet basil $6.29

Cobb Salad for Two with chopped greens, turkey breast, bacon, egg, tomatoes, crumbled bleu cheese, avocado, and Cobb dressing $12.99

Potato Crusted Lump Crab Cake with frisee tossed in citrus beet vinaigrette and a classic tartar sauce $7.99

Classic Brown Derby French Onion Soup au Gratin with Fine Herbs $6.59

Mixed Field Greens tossed in a black pepper cabernet vinaigrette with sun-dried cranberry bleu cheese $4.99

Oyster Brie Soup - with snipped chives, lemon aioli, and finished with champagne $5.99

Hearts of Romaine Salad with green goddess dressing, shaved prosciutto ham, browned butter capers and toasted fennel crostini $6.79

Spiced Pan Roasted Pork Tenderloin with white cheddar grits, melted chard, natural pan juices and warm stone fruit compote $21.99

Sesame Seared Tuna Mignon with Wasabi Whipped Potatoes, Sugar Peas and a a broken Ginger Soy Vinaigrette $19.99

Mustard-Brushed Rack of Lamb with minted Green Tomato Chutney, Pumpkin Spoon Cake and Port Wine $26.99

Thai Noodle Bowl with Coconut Crusted Tofu, snap peas, bok choy, and shiitake mushrooms in a red curry broth $16.99

Pan-Fired Grouper over balsamic roasted asparagus, lemon plugra butter sauce, topped with Bermuda onion marmalade $22.99

Center Cut Filet of Beef with Dijon crushed red potatoes, Bernaise aioli and merlot jus $26.99

Tanglewood Farms Rotisserie Half Chicken served over warm spinach and bacon salad with sweet potatoes and pure maple-whiskey glaze $18.99

Grilled Atlantic Salmon on sweet corn risotto with oven dried tomatoes, fresh chervil and balsamic butter sauce $19.99

Grapefruit Cake - A Brown Derby Original! Light Layers of Yellow Cake with fresh Grapefruit Cream Cheese Icing $5.99

Bananas Foster Mascarpone Cheesecake with cherry compote and port wine reduction $7.29

Chocolate Flourless Cake with raspberry coulis and pistachio crisp $6.59

Hazelnut Praline Crème Brûlée - with white chocolate biscotti $6.59

White Chocolate Raspberry Mousse served in a dark chocolate swirl and Bonny Doon Framboise Chantilly $6.79

June 2004

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