Appetizers
Cold Water Lobster Corn Bisque- with truffle crème fraiche and snipped chives $8
Cremini Mushroom Chevre Raviolo with sweet fennel, English peas and tomato broth $9
Blue Jumbo Lump Crab Cake with Potato Crust, green cabbage slaw, Dijon mustard and remoulade sauces $11
Market Greens Salad with asparagus, tomato grapes, candied pecans, midnight moon goat cheese and cabernet vinaigrette $7
Roasted Sea Scallop with hardwood smoked bacon, summer peas, sweet corn risotto and lemon aioli $9
Cobb Salad for Two with finely chopped greens, turkey breast, egg, bacon, tomatoes, crumbled blue cheese, avocado, chives and Cobb dressing $14
Roasted Sterling
Silver Pork Rib Chop with mustard spaetzle, white cheddar,
rainbow chard, vinegar onions and pan juices $27
Hijiki Crusted Ahi Tuna seared "rare" with snow pea stir fry,
amazu diakon, soy and wasabi sauces $28
Pan Roasted Duck
Breast and Venison Sausage with crimson lentils, natural
reduction, and Fresno chili jam $27
Noodle Bowl with Wok Fried Coconut Tofu, soy beans, sugar
snap peas, bok choy, and shiitake mushrooms in a red curry broth $18
Pan-Fired Black Grouper with summer vegetables, jewel box
tomatoes, and citrus juices $29
Char-Grilled 12 oz. New York Strip Steak with herb-roasted red potatoes, cremini mushrooms, tiny onions and cabernet syrup $33
Split Roasted Half Chicken with rice pilaf, almond cranberry polonaise and maple vinegar sauce $22
Grilled Atlantic Salmon on soft mascarpone polenta with gorgonzola, balsamic glaze and Sicilian olive tapenade $24
Desserts
Flourless Chocolate Cake with port wine chocolate sauce, fresh berries, and sweetened crème fraiche $8
Banana White Chocolate Toffee Tower on cocoa almond cookie and bananas "foster" $8
Double Vanilla Bean Crème Brule with a dark chocolate dipped biscotti $7
Pistachio Cheesecake - with dark cherry puree and kirshwasser whipped cream $9
Grapefruit Cake - A Brown Derby Original! Light Layers of Yellow Cake with fresh Grapefruit Cream Cheese Icing $8
Aug 2008
